Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.25 lb |
German - Pilsner8.25 lb Pilsner |
|
38 |
1.6 |
100% |
|
8.25 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.09 gal |
Raise Strike to 165 to heat up the mash tun |
Strike |
158 °F |
148 °F |
60 min |
|
2.70313 gal |
|
Sparge |
170 °F |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Pilsner" German Pilsner (Pils) beer recipe by Ethan Clifford. All Grain, ABV 8.63%, IBU 0, SRM 9.46, Fermentables: (Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-27 03:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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