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West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Wednesday February 10th 2021

Original Gravity:

1.070

Final Gravity:

1.018

ABV (standard):

6.9%

IBU (tinseth):

127.2

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Proximity - Base Malt20 lb Base Malt	37.5	2	74.1%
1 lb	Proximity - Crystal 401 lb Crystal 40	34.5	40	3.7%
1 lb	Proximity - Crystal 601 lb Crystal 60	35	60	3.7%
2.50 lb	Proximity - Mid-Atlantic Wheat2.5 lb Mid-Atlantic Wheat	39	3	9.3%
2.50 lb	Proximity - Dextrine Malt2.5 lb Dextrine Malt	34.5	3	9.3%
27 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Centennial3 oz Centennial Hops	Leaf/Whole	10	Boil	60 min	45.36	25%
3 oz	Chinook3 oz Chinook Hops	Leaf/Whole	13	Boil	60 min	58.97	25%
3 oz	Centennial3 oz Centennial Hops	Pellet	10	Boil	5 min	9.95	25%
3 oz	Chinook3 oz Chinook Hops	Pellet	13	Boil	5 min	12.93	25%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Centennial (Leaf/Whole)	45.36	25%
3 oz	Chinook (Leaf/Whole)	58.97	25%
3 oz	Centennial (Pellet)	9.95	25%
3 oz	Chinook (Pellet)	12.93	25%
12 oz / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

203

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Brews

Public: Yup, Shared
Last Updated: 2021-02-10 22:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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