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Awesome Recipe

Method: Extract
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)

Created: Saturday February 6th 2021

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

37.4

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row		37	1.8	100%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	East Kent Goldings3 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	37.39	15.8%
1 lb	Willamette1 lb Willamette Hops	Leaf/Whole	4.5	Boil	0 min		84.2%
1.19 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	East Kent Goldings (Pellet)	37.39	15.8%
1 lb	Willamette (Leaf/Whole)		84.2%
1.19 lbs / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

160

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-06 01:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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