Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Briess - Pale Ale Malt 2-Row5 lb Pale Ale Malt 2-Row |
$ 0.00 / lb
$ 0.00 |
36.8 |
3.5 |
100% |
|
5 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
harlequin1 oz harlequin Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
10 |
Boil
|
10 min |
35.517 |
33.3% |
|
2 oz |
harlequin2 oz harlequin Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
11 |
Dry Hop
|
4 days |
|
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
harlequin (Pellet) 0.99999999771257 oz harlequin (Pellet) Hops |
$ 0.00 / oz
$ 0.00 |
35.517 |
33.3% |
|
2 oz |
harlequin (Pellet) 1.9999999954251 oz harlequin (Pellet) Hops |
$ 0.00 / oz
$ 0.00 |
|
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.25 gal |
|
|
152 °F |
152 °F |
65 min |
|
2.25 gal |
|
|
170 °F |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.13 tsp |
CaCl
|
$ 0.00 / oz
$ 0.00 |
Water Agt |
Mash |
-- |
|
1 tsp |
Yeast Nutrient
|
$ 0.00 / oz
$ 0.00 |
Other |
Whirlpool |
-- |
|
1 tbsp |
lactose
|
$ 0.00 / oz
$ 0.00 |
Flavor |
Boil |
10 min. |
Priming
|
Method: sucrose
Temp: 68 °F
|
Target Water Profile
Balanced Profile
Notes
Not bad. Notes of cantaloupe melon. Can be improved with other additions.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-28 13:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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