Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Saaz8 g Saaz Hops |
|
Pellet |
3.5 |
Mash
|
0 min |
2.74 |
100% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Saaz (Pellet) 8 g Saaz (Pellet) Hops |
|
2.74 |
100% |
|
8 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
40 °C |
-- |
90 min |
|
|
|
Infusion |
50 °C |
-- |
60 min |
|
|
|
Infusion |
60 °C |
-- |
60 min |
|
|
|
Infusion |
70 °C |
-- |
60 min |
|
|
|
Infusion |
80 °C |
-- |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.40 g |
Juniper berries
|
|
Water Agt |
Mash |
-- |
Yeast
|
- baker's yeast
|
|
Amount:
|
0.80 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
31 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Poznań
"Sahti" No Profile Selected beer recipe by Brewer #219063. BIAB, ABV 8.04%, IBU 2.74, SRM 14.28, Fermentables: (Pilsner, BEST Munich, Roasted Rye) Hops: (Saaz) Other: (Juniper berries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-21 12:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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