Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Extra Pale Malt3 kg Extra Pale Malt |
|
33 |
1.8 |
85.7% |
|
0.50 kg |
Munich0.5 kg Munich |
|
37 |
6 |
14.3% |
|
3.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz (3.5 AA)30 g Saaz (3.5 AA) Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
20.93 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Saaz (3.5 AA) (Pellet) 30 g Saaz (3.5 AA) (Pellet) Hops |
|
20.93 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.75 L |
|
Strike |
75 °C |
67 °C |
60 min |
Priming
|
Method: demarara
Amount: 91.8 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Jake’s Belgian" Belgian Pale Ale beer recipe by Jake Grimley. BIAB, ABV 5.13%, IBU 20.93, SRM 4.5, Fermentables: (Extra Pale Malt, Munich) Hops: (Saaz (3.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-21 19:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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