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american amber ale

152 calories 16.1 g 12 oz
Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.28 gallons
Post Boil Size: 5.78 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: northern brewer
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created Thursday November 5th 2020
1.046
1.012
4.5%
70.3
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.15 lb Liquid Malt Extract - Amber3.15 lb Liquid Malt Extract - Amber 35 10 43.2%
3.15 lb Liquid Malt Extract - Amber3.15 lb Liquid Malt Extract - Amber - (late boil kettle addition) 35 10 43.2%
6.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Caramel Malt - 20L1 lb Caramel Malt - 20L 35 20 13.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 68.81 66.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 1.48 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
2.5 gal specialty mash Infusion 170 °F 20 min
4.64 gal Top Off 170 °F --
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
"american amber ale" American Amber Ale beer recipe by northern brewer. Extract, ABV 4.53%, IBU 70.29, SRM 10.25, Fermentables: (Liquid Malt Extract - Amber) Steeping Grains: (Caramel Malt - 20L) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-11-05 16:56 UTC
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