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Pirate Life IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.188 (recipe based estimate)
Post Boil Gravity: 1.251 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Wednesday October 21st 2020

Original Gravity:

1.060

Final Gravity:

1.013

ABV (standard):

6.2%

IBU (tinseth):

32.5

SRM (morey):

8.6

Mash pH

n/a

Cost $

70.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Dry Malt Extract - Light4 kg Dry Malt Extract - Light	$ 10.00 / kg $ 40.00	42	4	88.9%
0.50 kg	Crisp Malting - Crystal Light - 45L0.5 kg Crystal Light - 45L		33.1	45	11.1%
4.50 kg / $ 40.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 g	Centennial (10 AA)30 g Centennial (10 AA) Hops	$ 0.10 / g $ 3.00	Pellet	10	Boil	60 min	8.79	10%
20 g	Simcoe (12.7 AA)20 g Simcoe (12.7 AA) Hops	$ 0.10 / g $ 2.00	Pellet	12.7	Boil	10 min	2.7	6.7%
20 g	Centennial (10 AA)20 g Centennial (10 AA) Hops	$ 0.10 / g $ 2.00	Pellet	10	Boil	5 min	1.17	6.7%
15 g	Centennial (10 AA)15 g Centennial (10 AA) Hops	$ 0.10 / g $ 1.50	Pellet	10	Whirlpool	30 min	3	5%
25 g	Riwaka (5.5 AA)25 g Riwaka (5.5 AA) Hops	$ 0.10 / g $ 2.50	Pellet	5.5	Whirlpool	30 min	2.75	8.3%
45 g	Simcoe (12.7 AA)45 g Simcoe (12.7 AA) Hops	$ 0.10 / g $ 4.50	Pellet	12.7	Whirlpool	30 min	11.43	15%
30 g	Riwaka (5.5 AA)30 g Riwaka (5.5 AA) Hops	$ 0.10 / g $ 3.00	Pellet	5.5	Whirlpool at 100 °C	10 min	2.64	10%
25 g	Riwaka (5.5 AA)25 g Riwaka (5.5 AA) Hops	$ 0.10 / g $ 2.50	Pellet	5.5	Dry Hop	7 days		8.3%
35 g	Centennial (10 AA)35 g Centennial (10 AA) Hops	$ 0.10 / g $ 3.50	Pellet	10	Dry Hop	5 days		11.7%
20 g	Riwaka (5.5 AA)20 g Riwaka (5.5 AA) Hops	$ 0.10 / g $ 2.00	Pellet	5.5	Dry Hop	5 days		6.7%
35 g	Simcoe (12.7 AA)35 g Simcoe (12.7 AA) Hops	$ 0.10 / g $ 3.50	Pellet	12.7	Dry Hop	5 days		11.7%
300 g / $ 30.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Centennial (10 AA) (Pellet) 100 g Centennial (10 AA) (Pellet) Hops	$ 0.10 / g $ 10.00	12.96	33.4%
100 g	Simcoe (12.7 AA) (Pellet) 100 g Simcoe (12.7 AA) (Pellet) Hops	$ 0.10 / g $ 10.00	14.13	33.4%
100 g	Riwaka (5.5 AA) (Pellet) 100 g Riwaka (5.5 AA) (Pellet) Hops	$ 0.10 / g $ 10.00	5.39	33.3%
300 g / $ 30.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 129 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 122.2 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

291

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-19 13:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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