Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
German - Pilsner4.5 kg Pilsner |
|
38 |
1.6 |
100% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
79 g |
Hallertau Hersbrucker79 g Hallertau Hersbrucker Hops |
|
Pellet |
2.2 |
Boil at 100 °C
|
80 min |
24.35 |
68.1% |
|
37 g |
Hallertau Hersbrucker37 g Hallertau Hersbrucker Hops |
|
Pellet |
2.2 |
Boil
|
10 min |
3.92 |
31.9% |
|
116 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.75 L |
|
Steeping |
66 °C |
66 °C |
-- |
|
1.75 L |
xc |
Temperature |
62 °C |
62 °C |
25 min |
|
1.75 L |
|
|
72 °C |
72 °C |
30 min |
|
1.75 L |
|
|
78 °C |
78 °C |
-- |
|
|
|
Strike |
-- |
67 °C |
60 min |
|
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 129.6 g
Temp: 15 °C
CO2 Level: 5 g/l |
Target Water Profile
Balanced Profile
"Awesome Recipe" German Pils beer recipe by Anonymous. All Grain, ABV 5.2%, IBU 28.27, SRM 3.12, Fermentables: (Pilsner) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-30 15:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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