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Strawberry wheat

226 calories 24.5 g 330 ml
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Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5.5 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 95% (steeping grains only)
Calories: 226 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)
Created Wednesday September 16th 2020
1.073
1.020
6.9%
16.4
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat 35 3 100%
1.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Saaz15 g Saaz Hops Leaf/Whole 3.5 Boil 60 min 16.41 50%
15 g Saaz15 g Saaz Hops Leaf/Whole 3.5 Dry Hop 0 days 50%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6 L Infusion 68 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1,800 g Strawberry Water Agt Mash 0 min.
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Strawberry wheat" Weissbier beer recipe. Extract, ABV 6.94%, IBU 16.41, SRM 5.25, Fermentables: (Liquid Malt Extract - Wheat) Hops: (Saaz) Other: (Strawberry)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-16 10:58 UTC
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