Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 lb |
German - Vienna15 lb Vienna |
|
37 |
4 |
100% |
15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
14 min |
37.05 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Nelson Sauvin (Pellet) 1.9999999954251 oz Nelson Sauvin (Pellet) Hops |
|
37.05 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Batch Sparge |
160 °F |
150 °F |
90 min |
Starting Mash Thickness:
2.133 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Amber Ale beer recipe by Anonymous. All Grain, ABV 7.12%, IBU 37.05, SRM 7.69, Fermentables: (Vienna) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-24 01:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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