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Putzin

179 calories 19.6 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.06 gallons
Post Boil Size: 2.56 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created Friday August 21st 2020
1.054
1.015
5.1%
23.2
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Flaked Rice2 lb Flaked Rice 40 0.5 25%
3 lb Honey3 lb Honey 35 2 37.5%
5 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 lb Eckert Malting - Pale Rice Malt3 lb Pale Rice Malt 22 1.4 37.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Barth-Haas - Willamette1 oz Willamette Hops Pellet 5 Boil 60 min 23.16 100%
1 oz / 0.00
 
Yeast
Red Star - Premier Blanc Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Low
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Putzin" No Profile Selected beer recipe. Extract, ABV 5.07%, IBU 23.16, SRM 3.02, Fermentables: (Flaked Rice, Honey) Steeping Grains: (Pale Rice Malt) Hops: (Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-01 17:39 UTC
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