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Putzin

224 calories 20.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.06 gallons
Post Boil Size: 2.56 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.132 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 224 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created Friday August 21st 2020
1.068
1.013
7.2%
46.1
3.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - LME Pilsen Light9 lb LME Pilsen Light 37.6 2 100%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 60 min 17.92 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 20 min 10.85 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 3.57 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 0 min 20%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 30 min 13.77 20%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Putzin" No Profile Selected beer recipe by Brewer #332932. Extract, ABV 7.2%, IBU 46.13, SRM 3.59, Fermentables: (LME Pilsen Light) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-22 07:53 UTC
NEW Water Requirements:
Putzin
Equipment Profile Used

System Default

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Water Requirements:
Putzin
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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