3F Citra Pale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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3F Citra Pale

170 calories 15.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 155 gallons (ending kettle volume)
Pre Boil Size: 220 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 85% (ending kettle)
Hop Utilization: 99%
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Wednesday August 19th 2020
1.052
1.010
5.6%
49.9
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
235 lb American - Pale 2-Row235 lb American - Pale 2-Row 37 1.8 90.4%
25 lb American - Caramel / Crystal 40L25 lb Caramel / Crystal 40L 34 40 9.6%
260 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 lb Citra0.75 lb Citra Hops Pellet 11 First Wort 0 min 19.83 21.4%
0.75 lb Citra0.75 lb Citra Hops Pellet 11 Boil 30 min 13.85 21.4%
1 lb Citra1 lb Citra Hops Pellet 11 Boil 15 min 11.93 28.6%
1 lb Citra1 lb Citra Hops Pellet 11 Whirlpool 0 min 4.25 28.6%
3.50 lbs / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2641 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
13746
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"3F Citra Pale" American Pale Ale beer recipe by Brewer #30851. All Grain, ABV 5.56%, IBU 49.87, SRM 7.45, Fermentables: (American - Pale 2-Row, Caramel / Crystal 40L) Hops: (Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-08-19 12:10 UTC
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