Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
6 kg | BA Malt - Pale Ale |
$ 70.00 / kg $ 420.00 |
38 | 9.18 | 92.3% |
0.50 kg | BA Malt - Caramelo 60 |
$ 150.00 / kg $ 75.00 |
35 | 158.62 | 7.7% |
6.50 kg / $ 495.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Yakima Chief Hops - Cascade LupuLN2 (Cryo) |
$ 2.70 / g $ 81.00 |
Lupulin Pellet | 12 | Boil | 60 min | 44.39 | 71.4% |
10 g | Yakima Chief Hops - Cascade LupuLN2 (Cryo) |
$ 2.70 / g $ 27.00 |
Lupulin Pellet | 12 | Boil | 30 min | 8.21 | 23.8% |
2 g | Yakima Chief Hops - Cascade LupuLN2 (Cryo) |
$ 2.70 / g $ 5.40 |
Lupulin Pellet | 12 | Boil | 5 min | 0.48 | 4.8% |
42 g / $ 113.40 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
18 L | Infusion | 20 °C | 67 °C | 60 min | |
16 L | Sparge | 80 °C | 80 °C | 30 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 220.00 |
Method: dextrose Amount: 174.6 g Temp: 20 °C CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |