Eureka Pale Ale Beer Recipe | All Grain American Pale Ale by RichW | Brewer's Friend
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Eureka Pale Ale

212 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Saturday June 27th 2020
1.064
1.016
6.3%
37.6
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 80%
0.25 lb American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L 35 10 10%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 10%
2.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Eureka2 g Eureka Hops Pellet 18 Boil 60 min 30.08 66.7%
1 g Eureka1 g Eureka Hops Pellet 18 Aroma 15 min 7.46 33.3%
3 g / 0.00
 
Yeast
Lallemand - Lallemand Nottingham Ale yeast
Amount:
1 Tsp
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Eureka Pale Ale" American Pale Ale beer recipe by RichW. All Grain, ABV 6.27%, IBU 37.55, SRM 5.42, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Eureka)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-03 16:10 UTC
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