Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.60 kg |
American - Pale Ale0.6 kg Pale Ale |
|
37 |
3.5 |
100% |
|
0.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
323.22 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
323.22 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Temperature |
68 °C |
68 °C |
60 min |
Target Water Profile
Balanced Profile
"primo test" Blonde Ale beer recipe by alessio solzi. BIAB, ABV 4.87%, IBU 323.22, SRM 5.01, Fermentables: (Pale Ale) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-10 14:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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