Amareally the only hop Beer Recipe | Extract Specialty IPA: Brown IPA | Brewer's Friend
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Amareally the only hop

146 calories 13.1 g 330 ml
Beer Stats
Method: Extract
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.175 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Dog Head Brewery
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Tuesday June 9th 2020
1.048
1.009
5.2%
36.6
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Muntons - Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4.3 33.3%
2 kg Muntons - Dry Malt Extract - Light2 kg Dry Malt Extract - Light - (late boil kettle addition) 42 4.3 66.7%
3 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 32.61 60%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 10 min 3.94 20%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 0 min 20%
50 g / £ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 122.2 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Amareally the only hop" Specialty IPA: Brown IPA beer recipe by Dog Head Brewery. Extract, ABV 5.15%, IBU 36.55, SRM 4.43, Fermentables: (Dry Malt Extract - Light) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-09 14:44 UTC
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