Polaris IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Polaris IPA

173 calories 15.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 70 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Saturday May 23rd 2020
1.057
1.010
6.2%
61.7
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 77.8%
1 kg German - CaraRed1 kg CaraRed 34 20 22.2%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Barth-Haas - Polaris7 g Polaris Hops Pellet 21 Boil 70 min 24.65 9.1%
30 g Barth-Haas - Polaris30 g Polaris Hops Pellet 21 Boil at 60 °C 10 min 37.09 39%
40 g Barth-Haas - Polaris40 g Polaris Hops Pellet 21 Dry Hop at 16 °C 4 days 51.9%
77 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion 67 °C 67 °C 60 min
8 L Sparge 77 °C 77 °C --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Polaris IPA" American IPA beer recipe by Szekeres Ákos. BIAB, ABV 6.16%, IBU 61.74, SRM 10.11, Fermentables: (Maris Otter Pale, CaraRed) Hops: (Polaris)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-30 16:42 UTC
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