Juliusish
222 calories
22.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Mosaic12 g Mosaic Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
24.03 |
3.3% |
10 g |
Apollo10 g Apollo Hops |
|
Pellet |
18.5 |
Boil
|
20 min |
19.02 |
2.8% |
14 g |
Citra14 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
14.74 |
3.9% |
10 g |
Apollo10 g Apollo Hops |
|
Pellet |
18.5 |
Boil
|
10 min |
11.39 |
2.8% |
106 g |
Citra106 g Citra Hops |
|
Pellet |
12.5 |
Hop Stand
|
0 min |
43.76 |
29.3% |
52 g |
Apollo52 g Apollo Hops |
|
Pellet |
18.5 |
Hop Stand
|
0 min |
31.77 |
14.4% |
52 g |
Apollo52 g Apollo Hops |
|
Pellet |
18.5 |
Dry Hop (High Krausen)
|
4 days |
|
14.4% |
106 g |
Citra106 g Citra Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen)
|
4 days |
|
29.3% |
362 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
Mosaic (Pellet) 12 g Mosaic (Pellet) Hops |
|
24.03 |
3.3% |
124 g |
Apollo (Pellet) 124 g Apollo (Pellet) Hops |
|
62.18 |
34.4% |
226 g |
Citra (Pellet) 226 g Citra (Pellet) Hops |
|
58.5 |
62.5% |
362 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 2.6 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
160 °F |
154 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume
|
7.25 |
29
|
Mash volume with grains
|
8.05 |
32.2
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume
|
5.77 |
23.1
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
4.21 |
16.8
|
Hops absorption losses (whirlpool, hop stand)
|
-0.21 |
-0.8
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor
|
4 |
16
|
Total:
|
7.25
|
29
|
Equipment Profile Used: |
System Default |
"Juliusish" Specialty IPA: New England IPA beer recipe by yagz. BIAB, ABV 6.62%, IBU 144.7, SRM 6.27, Fermentables: (Pale 2-Row, Golden Promise Pale Ale Malt, Carapils Malt, Aromatic Munich Malt 20L, Corn Sugar, BEST Acidulated) Hops: (Mosaic, Apollo, Citra) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-19 15:57 UTC