Vienna Lager
151 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
90 g |
Mount Hood90 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
22.76 |
37.5% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
13.37 |
41.7% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
3.13 |
8.3% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
5.73 |
12.5% |
240 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.75 L. Suggest reducing initial water volume to 45.4 L and adding 10.35 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3.1 L/kg
|
35.8 |
Mash volume with grains (equipment estimates 39.3 L)
|
43.3 |
Grain absorption losses
|
-11.4 |
Remaining sparge water volume (equipment estimates 32.3 L)
|
31.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 55.8 L)
|
55 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-1.2 |
Post boil Volume
|
46 |
Top off amount
|
4 |
Going into fermentor
|
50 |
Total:
|
67.3
|
Equipment Profile Used: |
System Default |
"Vienna Lager" Vienna Lager beer recipe by Mats Roar. All Grain, ABV 5.56%, IBU 44.99, SRM 17.08, Fermentables: (Pilsner, Pale Ale, Vienna, De-Husked Caraf III) Hops: (Mount Hood, Cascade, Perle, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-16 16:21 UTC