Big bAd Astra Clone - Beer Recipe - Brewer's Friend

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Big bAd Astra Clone

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: KC Hop Talk
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Thursday August 29th 2019
1.061
1.015
6.0%
31.4
27.6
4.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 46.7%
4 lb American - Caramel / Crystal 30L4 lb Caramel / Crystal 30L 34 30 31.1%
1.50 lb American - Munich - Dark 20L1.5 lb Munich - Dark 20L 33 20 11.7%
0.60 lb Briess - Chocolate0.6 lb Chocolate 25 350 4.7%
0.50 lb United Kingdom - Amber0.5 lb Amber 32 27 3.9%
0.25 lb German - CaraHell0.25 lb CaraHell 34 11 1.9%
12.85 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 24.42 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 6.99 50%
2 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.62 22.5  
Mash volume with grains 6.65 26.6  
Grain absorption losses -1.61 -6.4  
Remaining sparge water volume (equipment estimates 3.31 g | 13.2 qt) 2.73 10.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.36 33.4
Equipment Profile Used: System Default
"Big bAd Astra Clone" American Brown Ale beer recipe by KC Hop Talk. All Grain, ABV 6%, IBU 31.42, SRM 27.6, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Munich - Dark 20L, Chocolate, Amber, CaraHell) Hops: (Northern Brewer, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-29 15:27 UTC