Jule Brown
184 calories
18.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
50 min |
8.39 |
30% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
35 min |
7.31 |
30% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
20 min |
3.56 |
20% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
0 min |
|
20% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
|
Temperature |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Oslo, Maridalsvannet
Quick Water Requirements
Water |
Liters |
Total mash water needed
|
38.5 |
Strike water volume at mash thickness of 3 L/kg
|
21 |
Grain absorption losses
|
-6.6 |
Remaining sparge water volume
|
17.5 |
Mash Lauter Tun losses
|
-0.9 |
Amount going into kettle
|
30.9 |
Boil off losses
|
-5.7 |
Hops absorption losses
|
-0.2 |
Amount going into fermentor
|
25 |
Total:
|
38.5
|
Equipment Profile Used: |
System Default |
Author: Aleksander, Method: All Grain, Style: Southern English Brown, ABV 5.99%, IBU 19.27, SRM 23.79, Fermentables: (Munich, Vienna, Pale Ale, Flaked Oats, Biscuit, CaraMunich II, Chocolate Wheat) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-17 14:47 UTC