Imperial IPA
226 calories
19.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
56 g |
Warrior56 g Warrior Hops |
|
Pellet |
16 |
Boil
|
90 min |
111.55 |
12.4% |
56 g |
Chinook56 g Chinook Hops |
|
Pellet |
13 |
Boil
|
90 min |
90.64 |
12.4% |
28 g |
Simcoe28 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
45 min |
37.99 |
6.2% |
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
37.57 |
6.2% |
64 g |
Centennial64 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
14.2% |
28 g |
Simcoe28 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
6.2% |
92 g |
Columbus92 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
0 days |
|
20.4% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
11.1% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
11.1% |
452 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Sparge |
-- |
66 °C |
50 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
21.4 |
Mash volume with grains
|
26.1 |
Grain absorption losses
|
-7.1 |
Remaining sparge water volume (equipment estimates 17.5 L)
|
15.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.9 L)
|
28.5 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-1.3 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
36.5
|
Equipment Profile Used: |
System Default |
"Imperial IPA" American IPA beer recipe by molamola. All Grain, ABV 8%, IBU 277.75, SRM 4.57, Fermentables: (Pale 2-Row, Wheat) Hops: (Warrior, Chinook, Simcoe, Columbus, Centennial) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-01 03:36 UTC