One Eyed Britt in the Galaxy
156 calories
17.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
First Gold2 oz First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
28.52 |
33.3% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
30 min |
20.82 |
16.7% |
2 oz |
Progress2 oz Progress Hops |
|
Pellet |
6.25 |
Boil
|
30 min |
18.26 |
33.3% |
1 oz |
Phoenix1 oz Phoenix Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
6.27 |
16.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
First Gold (Pellet) 1.9999999954251 oz First Gold (Pellet) Hops |
|
28.52 |
33.3% |
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
20.82 |
16.7% |
2 oz |
Progress (Pellet) 1.9999999954251 oz Progress (Pellet) Hops |
|
18.26 |
33.3% |
1 oz |
Phoenix (Leaf/Whole) 0.99999999771257 oz Phoenix (Leaf/Whole) Hops |
|
6.27 |
16.7% |
6 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
St. Louis County 2012
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
Herms |
Temperature |
-- |
154 °F |
60 min |
9 gal |
Collect 13 |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.73 gal (50.9 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.73 gal (2.9 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.25 qt/lb
|
5.08 |
20.3
|
Mash volume with grains
|
6.38 |
25.5
|
Grain absorption losses
|
-2.03 |
-8.1
|
Remaining sparge water volume (equipment estimates 9.93 g | 39.7 qt)
|
10.2 |
40.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.73 g | 50.9 qt)
|
13 |
52
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
15.28
|
61.1
|
Equipment Profile Used: |
System Default |
"One Eyed Britt in the Galaxy" Strong Bitter beer recipe by Willie P. All Grain, ABV 4.21%, IBU 73.86, SRM 12.9, Fermentables: (Golden Promise, Red Wheat, Caramel / Crystal 80L, Blackprinz) Hops: (First Gold, Galaxy, Progress, Phoenix) Other: (Gypsum)
Last Updated and Sharing
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- Last Updated: 2019-03-25 19:09 UTC