1. IPA
252 calories
27 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 100 °C
|
60 min |
19.5 |
20% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
20 min |
6.45 |
10% |
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 24 °C
|
3 days |
|
20% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 24 °C
|
3 days |
|
20% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 24 °C
|
3 days |
|
10% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
20% |
|
150 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
25.6 |
|
Mash volume with grains
|
30.2 |
|
Grain absorption losses
|
-7 |
|
Remaining sparge water volume (equipment estimates 8.3 L)
|
10.8 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 25.9 L)
|
28.4 |
|
Boil off losses
|
-5.7 |
|
Post boil Volume
|
20.2 |
|
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
|
Going into fermentor
|
20 |
|
Total:
|
36.3
|
| Equipment Profile Used: |
System Default |
"1. IPA" Specialty IPA: New England IPA beer recipe by nosztraia. All Grain, ABV 7.71%, IBU 25.95, SRM 10.15, Fermentables: (Pale Ale, CaraAmber, Bohemian Pilsner) Hops: (Chinook, Amarillo, Galaxy, Citra, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-22 22:12 UTC