Humle Jonas - Beer Recipe - Brewer's Friend

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Humle Jonas

134 calories 12.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lervig Lucky Jack
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Sunday May 20th 2018
1.044
1.009
4.7%
45.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg German - Floor-Malted Bohemian Pilsner Dk4.1 kg Floor-Malted Bohemian Pilsner Dk 38 6.5 86.9%
0.31 kg German - CaraHell0.31 kg CaraHell 34 11 6.6%
0.31 kg German - CaraMunich III0.31 kg CaraMunich III 34 57 6.6%
4.72 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Perle15 g Perle Hops Pellet 9 Boil 60 min 15.41 11.1%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 7.93 14.8%
15 g mosaic15 g mosaic Hops Pellet 13.3 Boil 10 min 8.26 11.1%
30 g Chinook30 g Chinook Hops Pellet 12.5 Boil 5 min 8.54 22.2%
15 g Citra 15 g Citra Hops Pellet 14.2 Boil 5 min 4.85 11.1%
20 g citra20 g citra Hops Pellet 14.2 Dry Hop 7 days 14.8%
20 g Ahtanum20 g Ahtanum Hops Pellet 3.8 Dry Hop 4 days 14.8%
135 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Temperature -- 68 °C --
5 L Temperature -- 78 °C 5 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.8 L) 35.6
Mash volume with grains (equipment estimates 39.9 L) 38.7
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.2 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 25
Volume into fermentor 25
Total: 35.6  
Equipment Profile Used: System Default
"Humle Jonas" American Pale Ale beer recipe by Lervig Lucky Jack. BIAB, ABV 4.66%, IBU 44.99, SRM 9.97, Fermentables: (Floor-Malted Bohemian Pilsner Dk, CaraHell, CaraMunich III) Hops: (Perle, Cascade, mosaic, Chinook, Citra , citra, Ahtanum)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-20 09:42 UTC