NEIPA 2 - Beer Recipe - Brewer's Friend

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NEIPA 2

192 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 6 liters (ending kettle volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 192 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Monday January 1st 2018
1.063
1.011
6.8%
60.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 kg American - Pale 2-Row1.3 kg Pale 2-Row 37 1.8 69.9%
300 g United Kingdom - Golden Promise300 g Golden Promise 37 3 16.1%
150 g New Zealand - Rolled Oats150 g Rolled Oats 12.4 1.4 8.1%
110 g Flaked Oats110 g Flaked Oats 33 2.2 5.9%
1,860 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Amarillo14 g Amarillo Hops Pellet 8.6 First Wort 0 min 60.01 11.9%
14 g Amarillo14 g Amarillo Hops Pellet 8.6 Boil 0 min 11.9%
10 g Citra10 g Citra Hops Pellet 11 Boil 0 min 8.5%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 0 min 8.5%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 0 min 8.5%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 4 days 25.4%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 12.7%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 12.7%
118 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 67 °C 60 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 5
Mash volume with grains 6.2
Grain absorption losses -1.9
Remaining sparge water volume 5.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.4 L) 8
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 0.6 L) 6
Estimated amount in fermentor 6
Total: 10.8  
Equipment Profile Used: System Default
"NEIPA 2" American IPA beer recipe by jimmyk. All Grain, ABV 6.76%, IBU 60.01, SRM 4.58, Fermentables: (Pale 2-Row, Golden Promise, Rolled Oats, Flaked Oats) Hops: (Amarillo, Citra, Mosaic, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-01 11:46 UTC