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Aprilsnarr

192 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Saturday April 1st 2017
1.063
1.012
6.7%
62.0
22.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 8.51 87.3%
0.20 kg German - Carapils0.2 kg Carapils 35 1.97 2.9%
0.17 kg Flaked Wheat0.17 kg Flaked Wheat 34 3.84 2.5%
0.50 kg American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 158.62 7.3%
6.87 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Pellet 12 Boil 60 min 26.95 11.8%
20 g Centennial20 g Centennial Hops Pellet 9 Boil 20 min 12.24 11.8%
10 g Simcoe10 g Simcoe Hops Pellet 12 Boil 20 min 8.16 5.9%
20 g Citra20 g Citra Hops Pellet 11 Boil 10 min 8.96 11.8%
20 g Huell Melon20 g Huell Melon Hops Pellet 4 Boil 10 min 3.26 11.8%
20 g Citra20 g Citra Hops Pellet 11 Boil 2 min 2.09 11.8%
10 g Huell Melon10 g Huell Melon Hops Pellet 4 Boil 2 min 0.38 5.9%
25 g citra25 g citra Hops Pellet 11 Dry Hop 5 days 14.7%
25 g Huell Melon25 g Huell Melon Hops Pellet 4 Dry Hop 5 days 14.7%
170 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 27.5
Mash volume with grains 32
Grain absorption losses -6.9
Remaining sparge water volume (equipment estimates 9.6 L) 10.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 23
Going into fermentor 23
Total: 37.8  
Equipment Profile Used: System Default
"Aprilsnarr" American IPA beer recipe by Herman. All Grain, ABV 6.66%, IBU 62.03, SRM 22.36, Fermentables: (Maris Otter Pale, Carapils, Flaked Wheat, Caramel / Crystal 60L) Hops: (Simcoe, Centennial, Citra, Huell Melon, citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-01 16:23 UTC