Brence de Garde - Beer Recipe - Brewer's Friend

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Brence de Garde

194 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Tuesday January 17th 2017
1.058
1.018
5.2%
23.3
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 lb American - Pale 2-Row6.25 lb Pale 2-Row 37 1.8 78.6%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 6.3%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 6.3%
0.50 lb American - Vienna0.5 lb Vienna 35 4 6.3%
0.10 lb Canadian - Honey Malt0.1 lb Honey Malt 37 25 1.3%
0.10 lb Belgian - Biscuit0.1 lb Biscuit 35 23 1.3%
7.95 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Leaf/Whole 7.8 Boil 60 min 20.16 67.6%
0.12 oz Tettnanger0.12 oz Tettnanger Hops Leaf/Whole 4.5 Boil 20 min 1.69 16.2%
0.12 oz Domestic Hallertau0.12 oz Domestic Hallertau Hops Leaf/Whole 3.9 Boil 20 min 1.47 16.2%
0.74 oz / $ 0.00
 
Yeast
Wyeast - California Lager 2112
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.98 11.9  
Mash volume with grains 3.62 14.5  
Grain absorption losses -0.99 -4  
Remaining sparge water volume (equipment estimates 3.29 g | 13.2 qt) 2.76 11.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.03 g | 20.1 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 3.5 14  
Going into fermentor 3.5 14  
Total: 5.74 23
Equipment Profile Used: System Default
"Brence de Garde" Bière de Garde beer recipe by Dustin Pope. All Grain, ABV 5.22%, IBU 23.32, SRM 5.61, Fermentables: (Pale 2-Row, Flaked Barley, Munich - Light 10L, Vienna, Honey Malt, Biscuit) Hops: (Northern Brewer, Tettnanger, Domestic Hallertau)
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  • Last Updated: 2017-01-17 17:02 UTC