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IPA B2

227 calories 25.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 330ml)
Carbs: 25.9 g (Per 330ml)
Created: Saturday June 4th 2016
1.073
1.022
6.7%
54.0
18.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 42.9%
1 kg German - CaraAmber1 kg CaraAmber 34 23 14.3%
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 35.7%
0.50 kg German - CaraAroma0.5 kg CaraAroma 34 130 7.1%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 30 min 15.42 14%
25 g Citra25 g Citra Hops Pellet 11 Boil 30 min 24.66 17.5%
23 g Cascade23 g Cascade Hops Pellet 7 Boil 10 min 6.81 16.1%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 5 min 2 7%
20 g Citra20 g Citra Hops Pellet 11 Boil 5 min 5.12 14%
10 g Magnum10 g Magnum Hops Leaf/Whole 15 Boil 0 min 7%
10 g Magnum10 g Magnum Hops Leaf/Whole 15 Dry Hop 5 days 7%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Dry Hop 5 days 14%
5 g Amarillo5 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 5 days 3.5%
143 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 17.5
Mash volume with grains 22.1
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 17.6 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 36.4  
Equipment Profile Used: System Default
"IPA B2" American IPA beer recipe by Edegar. All Grain, ABV 6.72%, IBU 54.01, SRM 18.51, Fermentables: (Pale Ale, CaraAmber, Pilsner, CaraAroma) Hops: (Amarillo, Citra, Cascade, Magnum)
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  • Last Updated: 2017-01-13 13:22 UTC