piv a
590 calories
47.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Magnum100 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
81.55 |
33.3% |
100 g |
Challenger100 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
16.76 |
33.3% |
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
14.09 |
33.3% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
120 L |
|
Infusion |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 160.76 L. Suggest reducing strike water volume to 20.78 L and adding 115.36 L sparge/top-off.
|
136.1 |
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (66.7 L). Reduce mash thickness to 1.79 L/kg or increase pre-boil volume to 97.9 L.
|
|
Strike water volume at mash thickness of 3.7 L/kg
|
136.1 |
Mash volume with grains
|
160.8 |
Grain absorption losses
|
-37.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.2 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.5 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
66.7
|
Equipment Profile Used: |
System Default |
"piv a" American Amber Ale beer recipe by ivann. All Grain, ABV 20.51%, IBU 112.39, SRM 50, Fermentables: (Pilsner, Cara 20L, Caramel / Crystal 60L, Caramel / Crystal 120L, Special B, Chocolate) Hops: (Magnum, Challenger, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-13 22:55 UTC