Imperialist Stout - Beer Recipe - Brewer's Friend

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Imperialist Stout

282 calories 28.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 282 calories (Per 330ml)
Carbs: 28.4 g (Per 330ml)
Created: Sunday January 10th 2016
1.091
1.022
9.1%
78.8
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Belgian - Pale Ale2.5 kg Pale Ale 38 3.4 50%
0.50 kg Canadian - Munich Light0.5 kg Munich Light 34 10 10%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 20%
0.40 kg United Kingdom - Crystal 60L0.4 kg Crystal 60L 34 60 8%
0.40 kg United Kingdom - Pale Chocolate0.4 kg Pale Chocolate 33 207 8%
0.20 kg United Kingdom - Roasted Barley0.2 kg Roasted Barley 29 550 4%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Summit10 g Summit Hops Pellet 15.7 Boil 90 min 37.26 18.2%
25 g Chinook25 g Chinook Hops Pellet 11.7 Boil 20 min 39.3 45.5%
20 g Chinook20 g Chinook Hops Pellet 11.7 Boil 1 min 2.24 36.4%
55 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ryd
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
19 27 0 11 19 47
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.2 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 2 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg 10
Mash volume with grains 13.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 14.7 L) 9.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.8 L) 14
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 10
Going into fermentor 10
Total: 19.9  
Equipment Profile Used: System Default
 
Notes

5.2 L sparge water req.

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  • Public: Yup, Shared
  • Last Updated: 2016-07-17 23:12 UTC