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Porter

246 calories 24.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Monday December 14th 2015
1.074
1.018
7.2%
43.3
31.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale Ale9 lb Pale Ale 37 3.5 67.7%
1 lb American - Vienna1 lb Vienna 35 4 7.5%
1.50 lb American - Caramel / Crystal 15L1.5 lb Caramel / Crystal 15L 35 15 11.3%
0.40 lb American - Chocolate0.4 lb Chocolate 29 350 3%
0.40 lb American - Black Malt0.4 lb Black Malt 28 500 3%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 3.8%
0.50 lb American - Caramel / Crystal 150L0.5 lb Caramel / Crystal 150L 33 150 3.8%
13.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Chinook0.75 oz Chinook Hops Leaf/Whole 13 Boil 60 min 29.57 37.5%
0.25 oz Chinook0.25 oz Chinook Hops Leaf/Whole 13 Boil 25 min 6.85 12.5%
0.25 oz Cascade0.25 oz Cascade Hops Leaf/Whole 7 Boil 25 min 3.69 12.5%
0.75 oz Cascade0.75 oz Cascade Hops Leaf/Whole 7 Boil 5 min 3.17 37.5%
2 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.99 20  
Mash volume with grains 6.05 24.2  
Grain absorption losses -1.66 -6.7  
Remaining sparge water volume (equipment estimates 4 g | 16 qt) 4.43 17.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.41 37.7
Equipment Profile Used: System Default
"Porter" American Porter beer recipe by jradsliff. All Grain, ABV 7.24%, IBU 43.28, SRM 31.72, Fermentables: (Pale Ale, Vienna, Caramel / Crystal 15L, Chocolate, Black Malt, Flaked Barley, Caramel / Crystal 150L) Hops: (Chinook, Cascade)
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  • Last Updated: 2015-12-14 08:13 UTC