Conan BIPA - Beer Recipe - Brewer's Friend

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Conan BIPA

194 calories 18.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Tuesday September 1st 2015
1.059
1.012
6.3%
138.7
44.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 8.6%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 8.6%
0.50 lb American - Special Roast0.5 lb Special Roast 33 50 4.3%
7 lb United Kingdom - Pearl7 lb Pearl 37 2.1 59.9%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 8.6%
1 lb Cane Sugar1 lb Cane Sugar - (late boil kettle addition) 46 0 8.6%
3 oz American - Black Malt3 oz Black Malt 28 500 1.6%
11.69 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 12.9 Whirlpool at 190 °F 15 min 15.64 12.5%
7 oz Citra7 oz Citra Hops Pellet 14.5 Whirlpool at 190 °F 15 min 123.09 87.5%
8 oz / $ 0.00
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 432 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Infusion -- 153 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.94 g | 35.7 qt) 8.09 32.3  
Mash volume with grains (equipment estimates 9.79 g | 39.2 qt) 8.94 35.8  
Grain absorption losses -1.34 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.35 g | 29.4 qt) 6.5 26  
Volume increase from sugar/extract (late additions) 0.07 0.3  
Boil off losses -1.88 -7.5  
Post boil Volume 5.55 22.2  
Hops absorption losses (whirlpool, hop stand) -0.3 -1.2  
Volume into fermentor 5.25 21  
Total: 8.09 32.3
Equipment Profile Used: System Default
"Conan BIPA" American IPA beer recipe by TysonRoad. BIAB, ABV 6.28%, IBU 138.73, SRM 44.57, Fermentables: (CaraMunich III, Midnight Wheat Malt, Special Roast, Pearl, Red Wheat, Cane Sugar, Black Malt) Hops: (Columbus, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-09-13 22:12 UTC