TB Saison
177 calories
16 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
First Wort
|
0 min |
16.36 |
26.1% |
|
25 g |
Ahtanum25 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
7 |
21.7% |
|
60 g |
Mosaic 60 g Mosaic Hops |
|
Pellet |
12 |
Whirlpool at 95 °C
|
30 min |
18 |
52.2% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
-- |
63 °C |
75 min |
|
|
|
Fly Sparge |
-- |
76 °C |
60 min |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume (equipment estimates 34.8 L)
|
29.7 |
|
Mash volume with grains (equipment estimates 38 L)
|
32.9 |
|
Grain absorption losses
|
-4.8 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 29.1 L)
|
24 |
|
Boil off losses
|
-8.6 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
20.3 |
|
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
|
Volume into fermentor
|
20 |
|
Total:
|
29.7
|
| Equipment Profile Used: |
System Default |
"TB Saison" Saison beer recipe by TillerBrygg. BIAB, ABV 6.2%, IBU 41.36, SRM 3.98, Fermentables: (Pilsen, Wheat, Vienna, Flaked Oats, Spelt Malt, Flaked Rice) Hops: (Cascade, Ahtanum, Mosaic )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-16 17:59 UTC