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Ben's Rye Pale

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ben Carlson
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Saturday May 30th 2015
1.055
1.014
5.4%
45.4
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 49.5%
3 lb Rice Hulls3 lb Rice Hulls 0 0 12.4%
5 lb American - Rye5 lb Rye 38 3.5 20.6%
2 lb American - White Wheat2 lb White Wheat 40 2.8 8.2%
1.50 lb American - Carapils (Dextrine Malt)1.5 lb Carapils (Dextrine Malt) 33 1.8 6.2%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 3.1%
24.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 60 min 21.35 44.1%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 60 min 14.49 14.7%
0.40 oz Galaxy0.4 oz Galaxy Hops Pellet 14.25 Boil 30 min 8.91 11.8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 0.61 29.4%
3.40 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1 qt/lb 6.06 24.3  
Mash volume with grains 8 32  
Grain absorption losses -3.03 -12.1  
Remaining sparge water volume (equipment estimates 8.85 g | 35.4 qt) 10.22 40.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.63 g | 46.5 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 16.28 65.1
Equipment Profile Used: System Default
"Ben's Rye Pale" American Amber Ale beer recipe by Ben Carlson. All Grain, ABV 5.44%, IBU 45.36, SRM 6.86, Fermentables: (Pale 2-Row, Rice Hulls, Rye, White Wheat, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Cascade, Galaxy)
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  • Last Updated: 2015-12-04 21:11 UTC