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STIPA

211 calories 18.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Wednesday March 4th 2015
1.069
1.012
7.6%
80.0
14.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.90 kg United Kingdom - Pale 2-Row5.9 kg Pale 2-Row 38 5.17 80.8%
0.50 kg American - Caramel / Crystal 20L0.5 kg Caramel / Crystal 20L 35 51.87 6.8%
0.40 kg German - Munich Light0.4 kg Munich Light 37 14.51 5.5%
0.40 kg American - Carapils (Dextrine Malt)0.4 kg Carapils (Dextrine Malt) 33 3.31 5.5%
0.10 kg Torrified Wheat0.1 kg Torrified Wheat 36 3.84 1.4%
7.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 12.5 Boil 60 min 24.85 10%
18 g Amarillo18 g Amarillo Hops Pellet 9.2 Boil 30 min 14.06 10%
18 g Chinook18 g Chinook Hops Pellet 12.4 Boil 30 min 18.94 10%
25 g Amarillo25 g Amarillo Hops Pellet 9.2 Boil 15 min 12.6 13.9%
16 g Willamette16 g Willamette Hops Pellet 6.2 Boil 15 min 5.44 8.9%
30 g Willamette30 g Willamette Hops Pellet 6.2 Boil 5 min 4.09 16.7%
55 g Amarillo55 g Amarillo Hops Pellet 9.2 Dry Hop 4 days 30.6%
180 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.5 L) 40.2
Mash volume with grains (equipment estimates 42.3 L) 45
Grain absorption losses -7.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 23
Volume into fermentor 23
Total: 40.2  
Equipment Profile Used: System Default
"STIPA" American IPA beer recipe by ehovde. BIAB, ABV 7.56%, IBU 79.98, SRM 14.44, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Munich Light, Carapils (Dextrine Malt), Torrified Wheat) Hops: (Magnum, Amarillo, Chinook, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2015-06-24 09:17 UTC