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Røykporter

213 calories 21.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Sunday July 12th 2026
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Finland - Pale Ale Malt5 kg Pale Ale Malt 36 2 64.1%
1,000 g Smoked Malt1000 g Smoked Malt 37 5 12.8%
0.30 kg Caramel / Crystal 60L0.3 kg Caramel / Crystal 60L 34 60 3.8%
0.20 kg Weyermann - Roasted Barley0.2 kg Roasted Barley 29.9 432 2.6%
0.20 kg United Kingdom - Chocolate0.2 kg Chocolate 34 425 2.6%
0.20 kg Thomas Fawcett - Roasted Rye0.2 kg Roasted Rye 31 190 2.6%
0.70 kg Munich - Light 10L0.7 kg Munich - Light 10L 33 10 9%
0.20 kg United Kingdom - Dark Crystal 80L0.2 kg Dark Crystal 80L 33 80 2.6%
7.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Willamette50 g Willamette Hops Pellet 4.5 First Wort 60 min 26.46 50%
50 g Willamette50 g Willamette Hops Pellet 4.5 Boil 30 min 18.48 50%
100 g / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 28.5
Mash volume with grains 33.6
Grain absorption losses -7.8
Remaining sparge water volume (equipment estimates 6.4 L) 0.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20
Going into fermentor 20
Total: 28.7  
Equipment Profile Used: System Default
"Røykporter" American Porter beer recipe by Brewer #422290. All Grain, ABV 6.8%, IBU 44.94, SRM 37.67, Fermentables: (Pale Ale Malt, Smoked Malt, Caramel / Crystal 60L, Roasted Barley, Chocolate, Roasted Rye, Munich - Light 10L, Dark Crystal 80L) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2026-07-14 16:37 UTC