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Bri's Kalamazoo Stout Clone

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Tuesday December 17th 2024
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1.060
1.015
5.9%
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50.0
4.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row - Toasted6 lb Pale 2-Row - Toasted 33 30 47.4%
3 lb Flaked Barley3 lb Flaked Barley 32 2.2 23.7%
1.50 lb American - Roasted Barley1.5 lb Roasted Barley 33 300 11.8%
1 lb Special B1 lb Special B 34 115 7.9%
0.70 lb Munich - Light 10L0.7 lb Munich - Light 10L 33 10 5.5%
0.20 lb American - Black Malt0.2 lb Black Malt 28 500 1.6%
0.07 lb Caramel / Crystal 60L0.07 lb Caramel / Crystal 60L 34 60 0.6%
0.20 lb American - Chocolate0.2 lb Chocolate 29 350 1.6%
12.67 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Willamette1.5 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 21.03 75%
0.50 oz Nugget0.5 oz Nugget Hops Leaf/Whole 14 Boil 60 min 21.81 25%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 oz Brewers Licorice Water Agt Mash 1 hr.
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Dry Irish Stout
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
120 32 36 117 40 286
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.54 22.2  
Mash volume with grains 6.56 26.2  
Grain absorption losses -1.58 -6.3  
Remaining sparge water volume (equipment estimates 3.37 g | 13.5 qt) 2.8 11.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.51 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.34 33.4
Equipment Profile Used: System Default
 
Notes

Brewers Licorice (not Anise or Allspice)

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  • Last Updated: 2024-12-18 05:12 UTC