KWistmas Oatmeal Stout
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.55 |
40% |
1.50 oz |
Millenium1.5 oz Millenium Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
29.37 |
60% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
1.55 |
40% |
1.50 oz |
Millenium (Leaf/Whole) 1.4999999965689 oz Millenium (Leaf/Whole) Hops |
|
29.37 |
60% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.59 gal (50.38 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.59 gal (2.38 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.75 qt/lb
|
10.14 |
40.6
|
Mash volume with grains
|
11.99 |
48
|
Grain absorption losses
|
-2.9 |
-11.6
|
Remaining sparge water volume (equipment estimates 5.6 g | 22.4 qt)
|
5.51 |
22
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.59 g | 50.4 qt)
|
12.5 |
50
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
15.65
|
62.6
|
Equipment Profile Used: |
System Default |
"KWistmas Oatmeal Stout" Oatmeal Stout beer recipe by kitchenerjon. All Grain, ABV 5.63%, IBU 30.91, SRM 31.63, Fermentables: (Finest Maris Otter, Flaked Oats, Caramel / Crystal 120L, Roasted Barley, Chocolate, Black Malt, Melanoidin, Carafoam) Hops: (Fuggles, Millenium)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-28 14:41 UTC