[화술] HS. Black IPA
221 calories
20.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.9 |
10% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
40 min |
15.71 |
10% |
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
9.32 |
10% |
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
10% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
10% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
20% |
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
20% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
7.59 |
10% |
140 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
24.1 |
Mash volume with grains
|
28.4 |
Grain absorption losses
|
-6.6 |
Remaining sparge water volume (equipment estimates 8.5 L)
|
8.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.1 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"[화술] HS. Black IPA" Specialty IPA: Black IPA beer recipe by 프로이니. All Grain, ABV 7.67%, IBU 50.53, SRM 33.45, Fermentables: (Pale Ale Malt 2-Row, Midnight Wheat Malt, Caramel / Crystal 60L, Wheat Malt, White, Organic Chocolate Malt) Hops: (Centennial, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-12 03:56 UTC