Supa Dave
358 calories
30.6 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
12.9 |
Boil
|
90 min |
37.16 |
14.3% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
11.1 |
Boil
|
3 min |
7.43 |
28.6% |
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
12.9 |
Boil
|
3 min |
8.64 |
28.6% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
12.9 |
Dry Hop at 85 °F
|
0 days |
|
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
11.1 |
Dry Hop at 85 °F
|
0 days |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Chinook (Pellet) 3.9999999908503 oz Chinook (Pellet) Hops |
|
45.8 |
57.2% |
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
7.43 |
42.9% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Batch Sparge |
-- |
150 °F |
60 min |
Priming
Method: co2
Amount: 12.49 psi
Temp: 40 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Supa Dave" American Barleywine beer recipe by kdales77. All Grain, ABV 11.68%, IBU 53.24, SRM 14.96, Fermentables: (Pale 2-Row, White Wheat, Bonlander Munich Malt 10L, Caramel Malt - 60L, Caramel Malt - 120L, Belgian Candi Syrup - Brun Foncé) Hops: (Chinook, Centennial)
View Count: 239
Brew Count: 0
Last Updated: 2019-09-15 20:44 UTC