Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
55 g |
Centennial55 g Centennial Hops |
|
Leaf/Whole |
10.9 |
Boil
|
60 min |
61.75 |
57.9% |
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5.4 |
Boil
|
30 min |
8.55 |
21.1% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.4 |
Boil
|
5 min |
2.44 |
21.1% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
-- |
66 °C |
60 min |
10 L |
|
Sparge |
-- |
75 °C |
60 min |
11.5 L |
|
Strike |
78 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.75 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: Honey
Amount: 123 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"roja" Specialty IPA: Red IPA beer recipe by Brewer #248333. All Grain, ABV 7.92%, IBU 72.74, SRM 13.98, Fermentables: (Pale 2-Row, CaraAroma, Bonlander Munich, Caramel / Crystal 60L, Orange, Blackberry) Hops: (Centennial, Cascade)
View Count: 304
Brew Count: 1
Last Updated: 2020-03-24 05:29 UTC