Dark Voyager
201 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
24.26 |
50% |
0.50 oz |
Brewer's Gold0.5 oz Brewer's Gold Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
17.27 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
24.26 |
50% |
0.50 oz |
Brewer's Gold (Pellet) 0.49999999885628 oz Brewer's Gold (Pellet) Hops |
|
17.27 |
50% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Infusion |
168 °F |
156 °F |
60 min |
1.8 gal |
|
Steeping |
170 °F |
170 °F |
-- |
Starting Grain Temp:
60 °F |
Target Water Profile
Balanced Profile
Notes
Jefferson Bourbon Staves aged in jefferson bourbon for about 1-2 months.
Add 2 cubed barrel staves to secondary.
Cold crash down to 54 degrees for 24 hours, then keg.
Added 4 oz whiskey/barrel solution to beer at keg transfer.
View Count: 427
Brew Count: 0
Last Updated: 2020-01-20 02:55 UTC