Ozarks Festbier
162 calories
12.9 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Perle2 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
20.13 |
25% |
6 oz |
Hallertau Mittelfruh6 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
12.81 |
75% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 gal |
rest |
Infusion |
-- |
113 °F |
15 min |
|
rest |
Infusion |
-- |
140 °F |
15 min |
|
rest |
Infusion |
-- |
150 °F |
30 min |
|
rest |
Infusion |
-- |
168 °F |
15 min |
14 gal |
Sparge |
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.7 qt/lb
|
Target Water Profile
Light colored and malty
"Ozarks Festbier" Festbier beer recipe by Ozarks Mountain Brew. All Grain, ABV 5.57%, IBU 32.94, SRM 5.36, Fermentables: (Pilsner, Vienna, Munich Light) Hops: (Perle, Hallertau Mittelfruh) Other: (Calcium Chloride, Gypsum, Phosphoric acid)
View Count: 1405
Brew Count: 1
Last Updated: 2018-11-14 19:28 UTC