dark mild byo

172 calories 17.8 g
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 85% (brew house)
Rating:
5.00 (1 Review)

Calories: 172 calories (Per )
Carbs: 17.8 g (Per )
Created Monday April 18th 2016
1.052
1.013
5.15%
18.26
17.38
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 58%
1 lb American - Victory1 lb Victory 34 28 9.7%
1 lb United Kingdom - Amber1 lb Amber 32 27 9.7%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.8%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 4.8%
0.50 lb German - CaraMunich I0.5 lb CaraMunich I 34 39 4.8%
0.25 lb Belgian - Special B0.25 lb Special B 34 115 2.4%
0.30 lb American - Caramel / Crystal 120L0.3 lb Caramel / Crystal 120L 33 120 2.9%
0.30 lb Molasses0.3 lb Molasses 36 80 2.9%
10.35 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g East Kent Goldings11 g East Kent Goldings Hops Pellet 7 First Wort 0 min 5.74 31.4%
24 g East Kent Goldings24 g East Kent Goldings Hops Pellet 7 Boil 20 min 12.52 68.6%
35 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Dark Mild, ABV 5.15%, IBU 18.26, SRM 17.38, Fermentables: (Pale 2-Row, Victory, Amber, Flaked Oats, Caramel / Crystal 80L, CaraMunich I, Special B, Caramel / Crystal 120L, Molasses) Hops: (East Kent Goldings)
View Count: 861
Brew Count: 1
Last Updated: 2016-09-27 05:48 UTC

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