Double Chocolate Oatmeal Stout

232 calories 24 g
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mark Roman
Calories: 232 calories (Per )
Carbs: 24 g (Per )
Created Wednesday December 30th 2015
1.075
1.019
7.4%
28.1
43.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 62.5%
0.60 kg Belgian - Chocolate0.6 kg Chocolate 30 340 9.4%
0.75 kg Flaked Oats0.75 kg Flaked Oats 33 2.2 11.7%
0.25 kg German - CaraMunich II0.25 kg CaraMunich II 34 46 3.9%
0.25 kg Belgian - Special B0.25 kg Special B 34 115 3.9%
0.15 kg German - Carafa II0.15 kg Carafa II 32 425 2.3%
0.40 kg Brown Sugar0.4 kg Brown Sugar 45 15 6.3%
6.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5 Boil 60 min 14.14 41.7%
10 g Northern Brewer10 g Northern Brewer Hops Pellet 7.8 Boil 60 min 8.83 16.7%
25 g East Kent Goldings25 g East Kent Goldings Hops Pellet 5 Boil 10 min 5.13 41.7%
60 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L RIMS (6L Deadspace) Infusion -- 68 °C 90 min
Mashout Temperature -- 75 °C 15 min
Sparge (to preboil vol. 24L) Fly Sparge -- 78 °C --
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp protofloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 182 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Amount: 5 g/l      
 
Notes

http://beerrecipes.org/showrecipe.php?recipeid=1209#sthash.Kl5xwSF5.dpbs

View Count: 1552
Brew Count: 2
Last Updated: 2016-01-10 10:15 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!