Grapefruit NEIPA
198 calories
17.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Barth-Haas - Simcoe25 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
34.13 |
11.1% |
10 g |
Amarillo10 g Amarillo Hops |
$ 0.00 / g
$ 0.00 |
Pellet |
8.4 |
Boil
|
30 min |
6.78 |
4.4% |
10 g |
Chinook10 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
30 min |
9.54 |
4.4% |
15 g |
Amarillo15 g Amarillo Hops |
$ 0.00 / g
$ 0.00 |
Pellet |
8.4 |
Boil
|
5 min |
2.64 |
6.7% |
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
4.08 |
6.7% |
75 g |
Amarillo75 g Amarillo Hops |
$ 0.00 / g
$ 0.00 |
Pellet |
8.4 |
Dry Hop at 76 °C
|
7 days |
|
33.3% |
75 g |
Chinook75 g Chinook Hops |
|
Pellet |
13 |
Dry Hop at 76 °C
|
7 days |
|
33.3% |
225 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Strike |
67 °C |
67 °C |
60 min |
5 L |
|
Sparge |
67 °C |
67 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
67 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
Grapefruit Peel
|
|
Flavor |
Boil |
5 min. |
5 L |
Grapefruit Juice
|
|
Flavor |
Primary |
-- |
Priming
Method: co2
Amount: 0.63 bar
Temp: 4 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Grapefruit NEIPA" Specialty IPA: New England IPA beer recipe by Alper Kanat. All Grain, ABV 6.95%, IBU 57.17, SRM 5.41, Fermentables: ( Pale Ale, Bohemian Pilsner Malt, Pale Wheat, GR - Pale 2-Row) Hops: (Simcoe, Amarillo, Chinook) Other: (Grapefruit Peel, Grapefruit Juice)
View Count: 171
Brew Count: 2
Last Updated: 2023-11-18 14:27 UTC