Neipa Secreta.
170 calories
14.7 g
12 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
250 g |
Vic Secret250 g Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool at 83 °C
|
30 min |
35.69 |
50% |
250 g |
Vic Secret250 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
0 days |
|
50% |
500 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
500 g |
Vic Secret (Pellet) 500 g Vic Secret (Pellet) Hops |
|
35.69 |
100% |
500 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15.50 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
5.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
2.90 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
4.36 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Neipa
"Neipa Secreta." American IPA beer recipe by Andajorero. All Grain, ABV 5.59%, IBU 35.69, SRM 4.15, Fermentables: (Finest Pale Ale Golden Promise, Floor-Malted Bohemian Wheat, Avena, Flaked Barley, Carapils) Hops: (Vic Secret) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
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Brew Count: 0
Last Updated: 2021-02-16 20:18 UTC