Join Date: 03/30/20
I brew for funsies, enjoying the craftyness, the smell of mash, the kick of beer, friends and rock'n'roll. I use a basic single step brew-in-a-bag method to get batches of about 10-15 litres. Brewhouse is in my sauna, the best place for creation and recreation.
With about a dozen brew sessions completed I've mostly enjoyed classic ale recipes from wheat to porter and ipa to stout and something in between.
| Title | Style | Size | ABV | IBU | Color | Views | Brewed | |
|---|---|---|---|---|---|---|---|---|
|
|
Oatmeal stout 2020 (snapshot) | Oatmeal Stout | 16.99 L | 5.72% | 38.64 |
|
470 | 1 |
|
|
Ürig, iggelich, krümmig und bockig (snapshot) | Altbier | 17 L | 5.34% | 49.65 |
|
184 | 1 |
| Title | Style | Brew Day | Phase | Type | |
|---|---|---|---|---|---|
|
| Ürig, iggelich, krümmig und bockig | Altbier | 2021-01-01 | Ready To Drink | All Grain |
|
| Oatmeal stout 2020 | Oatmeal Stout | 2020-11-07 | Conditioning | Biab |
